Of course, cooking like a chef at home requires talent and practice. But there’s no doubt about it – having the right culinary tools, appliances and prep space is essential, too.
To upgrade your kitchen so that you can cook like a chef, consider the following:
Prep like a pro
Save time and energy and get a cleaner cut by maintaining your knives. Properly clean, dry and store knives directly after use and regularly sharpen them. Whether that’s on a magnetic strip on the wall or an in-drawer organizer, the best options will allow you to see all your knives at once so you can reach for the correct one. Precision slicing? You may also wish to invest in a mandoline.
Bake a lot? Consider ditching the measuring cups by using a digital scale instead. You’ll get faster, more accurate results. And the bonus of less to clean-up.
Cook like a pro
When it comes to ensuring that there are no limits to what you can do in the kitchen, it’s all about having top-notch appliances. Check out the Pro Series Collection of free-standing ranges from ILVE. Known for their handcrafted Italian appliances, the new series offers chef-quality features such as a removable griddle, high BTU brass burners and a built-in warm drawer to keep cooked food at an ideal temperature for serving. Available in a 36-inch single or unique double oven configuration as well as 40-inch and 48-inch sizes with double ovens, the electric ovens feature multi-function cooking options and included rotisserie accessory. The Pro Series is equipped with features that professional chefs dream of at a price point that the home culinarian can afford. Offered in stainless steel and matte graphite colors, you can get a professional-style cooking experience while maintaining the sleek design of your kitchen.
Move like a pro
Do an audit of your current cooking habits, bearing in mind the layout of your kitchen and the organization of go-to ingredients. Are you expending time and energy walking all the way around the kitchen island just to get to the fridge? Are you spending too much time poking around for a particular spice or oil? The optimal flow in your kitchen space will allow for more intuitive food preparation and help you stay light on your feet.
Want to cook like a professional? Update your kitchen accordingly. A few upgrades can help you become a better chef.
– StatePoint Media